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Cynaracardunculus: science and technology in a millennial tradition; vegetable rennet in the preparation of cheeses and Torta del Casa

Tejada Portero L. Universidad Catolica Sant’Antonio de Murcia (Spain). Invited Lecturer at the Technical conference “26 Semana de la Torta del Casar – Jornada Tecnica Divulgativa de la Universidad del Queso”. Title of the invited lecture: “Cynaracardunculus: science and technology in a millennial tradition; vegetable rennet in the preparation of cheeses and Torta del Casar” (on-line event using the Zoom platform, 14 October 2020) ttps://tagus.online/jornada-divulgativa/

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